Happy Hour
Happy Hour
Available Monday-Thursday from 3:30PM – 5:30PM at select Pickle Barrel locations*
DRAUGHT
BUD LIGHT, USA
$5.50 (14 oz.) | $7.75 (20 oz.)
MOLSON CANADIAN, CANADA
$5.50 (14 oz.) | $7.75 (20 oz.)
STELLA ARTOIS, BELGIUM
$5.50 (14 oz.) | $10.00 (20 oz.)
WHITE WINE
CHARDONNAY VQA, Peller Family Reserve, Niagara Peninsula, Ontario
$5.50 (5 oz.) | $8.50 (8 oz.) | $11.00 (10 oz.)
PINOT GRIGIO, Barone Montalto, Italy
$5.50 (5 oz.) | $8.50 (8 oz.) | $11.00 (10 oz.)
RED WINE
CABERNET-MERLOT VQA, Peller Family Reserve, Niagara Peninsula, Ontario
$5.50 (5 oz.) | $8.50 (8 oz.) | $11.00 (10 oz.)
PINOT NOIR, Cono Sur Bicicleta Reserva, Chile
$5.50 (5 oz.) | $8.50 (8 oz.) | $11.00 (10 oz.)
SMALL PLATES $6.99
HOISIN CHICKEN GINGER BITES
Spiced, fried and tossed in a tangy ginger sesame sauce.
THAI CAULIFLOWER
Tempura battered and tossed in a sweet Thai chili sauce
with green onions and sesame seeds.
MAC & CHEESE POPPERS
Breaded and deep fried, with tomato cream sauce and
fresh parmesan.
DEEP FRIED PICKLES
Sliced and battered dill pickles, deep fried and served with creamy dill dip.