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MOUTH-WATERING DELI MEATS Made Fresh Each Day FROM OUR 45 YEAR OLD RECIPE

Our famous Pickle Barrel classic deli sandwiches are made with our very own meats cooked in-house, adhering to our secret recipes and spices dating back to the day we opened our doors.

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Since our humble beginning in 1971, the all-Canadian Pickle Barrel became an instant success and a destination spot for great food and excellent value.

BBQ ForkThe Meat

Montreal smoked meat, corned beef, pastrami, roast beef brisket or roast turkey

Handmade Hand-Pressed Hand-Served

Our Promise No Fillers
No Additives

FRESH NEVER FROZEN

Our burgers are made in house every day with certified Canadian angus beef for that homemade taste.

TOP YOUR
NEXT BURGER:

Applewood Smoked
Bacon
Fresh Avocado
Canadian Cheddar
Sautéed Field Mushrooms
Sautéed Onions
Fried Egg
Pickled Jalapenos
Side of Home Style Gravy
Brew City Onion Ring

We Spend Our Mornings Hand Selecting the Best & Freshest Produce

How Fresh?

It means waking up at 4.30am to pick the freshest ingredients from the Ontario Food Terminal.

MEALS PACKED WITH SUPER-FOODS

Enjoy the foods you have always loved at the Pickle Barrel with an emphasis on nutrition, flavour and texture.

Seriously Decadent Delights Made with Love

Big
on Desserts

THERE’S ALWAYS ROOM

Our mini samplers are made in house daily and offer a variety of desserts in just a few bites.

MADE FRESH

Have your cake and drink your shake too! You have to see it to believe it – it’s your favourite shakes, topped with your favourite desserts.