Crisp tortillas with melted monterey jack and cheddar cheese blend, jalapeños and pico de gallo. Topped with lettuce, green onion, sour cream and salsa. + Guacamole 2.50 | + Beef chili 3.50 | + Chicken 5
Lettuce Wraps
Sautéed carrots, zucchini, mushrooms, onions and bell peppers in a sesame-ginger sauce. Served with crisp lettuce leaves and sriracha. + Chicken 5 | + Crispy marinated tofu 5 | Shrimp 5
Crispy Calamari
Hand-cut and battered, with crisp jalapeños and bell peppers. Served with ancho chipotle sauce and warm tomato marinara. + Shrimp 5
Coconut Crusted Shrimp
Served with sweet thai chili sauce.
Thai Fried Cauliflower
Tempura battered and tossed in a sweet thai chili sauce with green onions and sesame seeds.
Big House Wings
Breaded, fried and tossed with your choice of bbq, buffalo, honey garlic or hot honey. Served with celery, carrots and our creamy dill dip. + Fries 3 | + 1 lb wings 12
Fried Pickles
Sliced and battered dill pickles, deep fried and served with our creamy dill dip.
Mac & Cheese Poppers
Four breaded and deep fried, with tomato cream sauce and fresh parmesan.
Honey Garlic Tofu Bites
Spiced fried tofu cubes tossed in honey garlic sauce.
Hoisin Ginger Chicken
Crispy chicken, bell peppers and onion tossed ina tangy ginger-sesame sauce. Topped with green onion and sesame seeds.
French Onion Soup
Sherry, hearty beef broth, onions and a mixture of three cheeses.
Soup of the Day
DELI
All deli sandwiches are accompanied with your choice of seasoned fries, Caesar or house salad.
Smoked Meat Deli Sandwich
6 oz of smoked beef brisket. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50
Corned Beef Deli Sandwich
6 oz of our famous recipe for over 50 years. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50
Hot Alberta Beef
6 oz of our signature slow-cooked beef brisket served on a buttery brioche bun, smothered with hot gravy and crispy onions. Served with coleslaw and a dill picke spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50
The Big Smoke
A big sandwich with 4 oz each of our famous smoked meat and classic corned beef, piled high on a double layer of marble rye with creamy coleslaw, swiss cheese and Russian dressing. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4
The Great Reuben
Grilled marble rye, 5 oz of our famous pastrami, melted swiss cheese, sauerkraut and Russian dressing. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4
Pastrami Deli Sandwich
6 oz of oven baked beef brisket spiced with peppercorns, herbs and spices. Served with coleslaw and a dill pickle spear. | + Stack it higher (3 oz) 4 | + Swiss or cheddar cheese 2.50
Brisket Grilled Cheese
Slow braised beef stuffed between buttery grilled bread with swiss, cheddar cheese and crispy onions. Served with horseradish aioli, coleslaw and a dill pickle spear. + Stack it even higher (3 oz) 4
BURGERS & SANDWICHES
Our 100% Ontario ground chuck burger patties are served on a brioche bun and accompanied with seasoned fries. Low carb and gluten friendly options available for any of our burgers – ask for a gluten friendly or lettuce bun.
Crispy Buffalo Chicken Burger
Crispy seasoned chicken breast, tossed in buffalo sauce. Topped with lettuce, tomato, crispy jalapeños, red onion and ancho chipotle sauce.
PB Bacon Cheeseburger
Two angus beef patties, topped with our kicker secret sauce, lettuce, tomato, Canadian cheddar, applewood smoked bacon and crispy onions.
Mushroom Swiss Burger
Two angus beef patties, topped with our kicker secret sauce, lettuce, tomato, swiss cheese, sautéed mushrooms and crispy onions.
Classic Burger
Two angus beef patties, topped with our kicker secret sauce, lettuce and tomato.
Big Life Plant Burger
Plant-based burger topped with lettuce, tomato and sautéed mushrooms. + Vegan-friendly option available upon request
Triple Decker Grilled Cheese
Canadian cheddar layered between three slices of buttery grilled bread. + Applewood smoked bacon 2.50
Cali Chicken Grilled Cheese
Chicken, avocado, roasted red peppers, monterey jack and cheddar cheese, cilantro and ancho chipotle sauce on grilled 9-grain bread. + Applewood smoked bacon 2.50
Add a protein to any of our salads or bowls: + Chicken 5 | + Shrimp 5 | + Salmon 8 | + Crispy marinated tofu 5
Kung Pao
Choice of chicken, shrimp or crispy marinated tofu. Zucchini, carrots, bell peppers, mushrooms, red onion, bean sprouts, cilantro and noodles tossed in sesame-ginger sauce.
Fiesta Bowl
Choice of spiced chicken, shrimp, or crispy marinated tofu. Warm rice, black beans, monterey jack and cheddar cheese, pico de gallo, corn, cilantro and ancho chipotle sauce. Topped with shredded lettuce, sour cream, guacamole and tortilla chips. + Vegetarian option available upon request
Buddha Bowl
Crispy sweet marinated tofu, avocado, warm rice, cucumber, carrots, radishes and grape tomatoes with vidalia onion dressing. Topped with pea shoots and sesame seeds.
Crispy Chicken Caesar Salad
Crispy seasoned chicken, grape tomatoes, romaine lettuce, garlic croutons and parmesan cheese tossed in our signature Caesar dressing. | + applewood smoked bacon 2.50 | + toss in buffalo sauce 1
Beet and Goat Cheese Salad
Leafy greens, roasted beets, strawberries, blueberries, aged balsamic glaze, radishes, grape tomatoes and goat cheese with balsamic dressing. + Vegan-friendly option available upon request
The Big Greek Salad
Crisp iceberg lettuce, grape tomatoes, cucumbers, feta, bell peppers, red onions, and kalamata olives with creamy feta dressing.
House Salad
Leafy greens, grape tomatoes, carrots, cucumbers and radishes, with vidalia dressing. + Upgrade to a large salad 7
PASTAS
All pastas are served with your choice of starter soup or salad Upgrade your side: Greek Salad + 3.50 | Onion Soup + 3.50
CHICKEN PARMESAN
Lightly breaded chicken breast, slow-roasted basil tomato sauce and cheese. Served on a bed of linguine noodles.
PESTO CHICKEN LINGUINE
Chicken, grape tomatoes, sautéed bell peppers, red onion and pesto in a white wine garlic cream sauce.
LOBSTER & SHRIMP LINGUINE
Lobster and shrimp, tossed with your choice of slow-roasted basil tomato sauce, white wine garlic cream sauce or rosé sauce.
BOLOGNESE PASTA
Our signature slow cooked meat sauce; made with Canadian ground chuck, plum tomatoes, herbs & spices. Tossed with linguine noodles.
PASTA PRIMAVERA
Grape tomatoes, onions, roasted red peppers, spinach, zucchini and mushrooms in a slow roasted basil-tomato sauce. Topped with pesto. | Vegan-friendly option available upon request + Chicken 5 | + Shrimp 5 | + Salmon 8 | + Crumbled goat cheese 2.50
STEAKS
Our AAA steaks are aged for a minimum of 42 days for premium tenderness. All steaks are served with your choice of starter soup or salad Upgrade your side: Greek Salad + 3.50 | Onion Soup + 3.50
10 oz NEW YORK STRIPLOIN
AAA Canadian beef, seasoned and grilled to perfection. Considered the tastiest cut, served with mashed potatoes and market vegetables.
7 oz TOP SIRLOIN
AAA Canadian beef, seasoned and grilled to perfection. Served with mashed potatoes and market vegetables.
7 oz PEPPERCORN CRUSTED STEAK
Peppercorn crusted 7 oz top sirloin served with mashed potatoes, market vegetables and a peppercorn-mushroom sauce.
10 oz PEPPERCORN CRUSTED STEAK
Peppercorn crusted 10 oz New York striploin served with mashed potatoes, market vegetables and a peppercorn-mushroom sauce.
7 oz SURF AND TURF
Our 7 oz top sirloin topped with buttery garlic sautéed shrimp. Served with mashed potato and market vegetables.
10 oz SURF AND TURF
Our 10 oz New York striploin, topped with buttery garlic sautéed shrimp. Served with mashed potato and market vegetables.
7 oz STEAK AND LOBSTER
Our 7 oz top sirloin, topped with pieces of buttery lobster. Served with mashed potatoes and market vegetables.
10 oz STEAK AND LOBSTER
Our 10 oz New York striploin, topped with pieces of buttery lobster. Served with mashed potatoes and market vegetables.
7 oz TERIYAKI GLAZED STEAK
Our 7 oz top sirloin, grilled with a teriyaki glaze. Served with mashed potatoes and market vegetables.
10 oz TERIYAKI GLAZED STEAK
Our 10 oz New York striploin, grilled with a teriyaki glaze. Served with mashed potatoes and market vegetables.
SPECIALTIES
ENGLISH STYLE FISH & CHIPS
Two pieces of beer battered haddock fillets, coleslaw, fries and tartar sauce.
CHICKEN FINGERS
Served with coleslaw, fries and plum sauce. + Toss in buffalo sauce 1
Two grilled chicken breasts, creamy peppercorn sauce, goat cheese, sautéed mushrooms and crispy onions. Served with mashed potatoes roasted peppers and zucchini.
CREAMY GARLIC TUSCAN SALMON & SHRIMP
Pan seared salmon, topped with sautéed shrimp, grape tomatoes, spinach and roasted red peppers in a creamy mushroom sauce. Served on a bed of brown rice.
PEPPERCORN CRUSTED BEEF MEATLOAF
Made with 100% ground Canadian chuck. Served with mashed potatoes and market vegetables. Smothered with our signature gravy and crispy fried onion strings.