Local Harvest

A menu that hits close to home with some of the best local food, fresh from the harvest.

 Available from October 3rd, 2022 – November 20th, 2022

Butternut Squash Soup

Served with a dash of cinnamon, toasted pumpkin seeds, and olive oil drizzle.  6.99

Honey Apple Chicken

Lightly seasoned and grilled chicken breast topped with an Ontario apple and cranberry chutney. Served with potato mash and a medley of local harvest vegetables.  26.99

Rainbow Trout

Two lightly seasoned trout fillets, pan sautéed and topped with a roasted almond and maple glaze. Served with sweet potato and a medley of local harvest vegetables.  27.99

Grilled Beef and Mushrooms

Tender corn-fed beef, topped with peppercorn sauce and sautéed with Ontario shiitake and button mushrooms. Served on a bed of potato mash and a medley of local harvest vegetables.  25.99

Chudleigh’s Apple Blossom

Local apples wrapped in flaky pastry with a brown sugar, cinnamon, and oat crumble topping, all from Chudleigh’s farm. Finished with a scoop of ice cream and caramel sauce.  9.99